Month / November 2015

The intense Australian summer is almost upon us. What can businesses and consumers do to increase AC efficiency and reduce energy costs?

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Automating food safety programs enables companies to continuously monitor the effectiveness of hazard-mitigation processes efficiently.

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Australian authorities have integrated HACCP principles into their food product safety standards, to which many businesses are required to adhere.

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Matthew Heskin, CEO of Ektimo, spoke with us about how his personnel use testo’s instruments to conduct stack tests at industrial plants throughout Australia.

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Testo spoke with SkillsTech TAFE Bracken Ridge Head Teacher Neal Kidman, who uses Testo’s refrigeration gauges to instruct students on how to troubleshoot equipment.

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Effective food health and safety programs depend on the knowledge and participation of employees across an entire organisation, which poses challenges.

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There are several factors that impact HVAC pressure. Knowing what they are and how to handle them can help you get the most out of your solution.

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